This unique rice from Verelé, in the heart of the river Po district, was developed out of hard work and innovative thinking. The elegant rice with a marked aroma has intense shades of grey and purple when raw, which then change to a soft pink during cooking. The typical crunchiness of its body gives vivacity and elegance to any preparation, making each dish a real experience of taste.

Serving Suggestions:

Perfect with seafood or truffles, or enhance the taste and pink shade by adding beet root juice.