
1/ 7.05 oz
1 ea
CORDERO Farfalle with mixed Mushrooms brings innovation to the table with Italian durum wheat farfalle pasta with all dressing inside, porcini, champignon and shitake. A ready-to-cook dish, simply add boiling water, salt and extra virgin olive oil. Quick, tasty and highest quality.
Serving Suggestions: To be cooked like a risotto or an instant Mac & Cheese, only this meal is for the gourmet chef. An easy 20 minute meal from pan to plate. Just add grated Parmigiana Reggiano to finish, with a drizzle of porcini oil or truffle oil finish.
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