CORDERO Maccheroni with Sun-Dried Tomato & Basil brings innovation to the table with Italian durum wheat macccheroni pasta with all dressing inside, tomato and basil in this case. A ready-to-cook dish, simply add boiling water, salt and extra virgin olive oil and parmesan reggiano to taste. Quick, tasty and highest quality.

Serving Suggestions:

To be cooked like a risotto or an instant Mac & Cheese, only this meal is for the gourmet chef. An easy 20 minute meal from pan to plate. Just add grated Parmigiana Reggiano to finish, with a drizzle of extra virgin olive oil and chopped fresh basil.